Pregnant Mothers of Boys Have Greater Risk of Gestational Diabetes

Lisa Feierstein Children's Health, Diabetes, Women's Health Leave a comment  

Gestational diabetes can be a real source of stress and concern for mothers. On top of stocking up on supplies for the baby and pouring over parenting books, mothers with gestational diabetes also have to regularly check their blood sugar and be extra careful about their diet.

A new study found that a mother’s risk of developing gestational diabetes is actually affected by the baby’s gender. Dr. Baiju Shah, one of the authors of the study, said that a “male fetus leads to greater pregnancy-associated metabolic changes than a female fetus does.” In the study, researchers collected data from insurance records on about 643,000 women who had their first child between April 2000 and March 2010. Although the risk of developing gestational diabetes is greater with a boy, the study also showed that mothers with gestational diabetes carrying a girl had an increased risk of type 2 diabetes post-pregnancy. Gestational diabetes occurs as a result of combined underlying metabolic abnormalities that the mother has plus the metabolic changes that happen during pregnancy.

Gestational diabetes generally develops during the 24th week of pregnancy, according to the Amercian Diabetes Association. As many as 9.2% of mothers develop gestational diabetes, and the condition develops when a mother’s body is unable to create and use all the insulin needed for pregnancy. Left untreated, gestational diabetes can be dangerous to the baby, increasing their risk of conditions like obesity, type 2 diabetes, and breathing problems. By working with a doctor to develop a treatment plan, mothers with gestational diabetes can greatly improve their health and the health of the baby.

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