I have often thought that there has to be ways to boost my body’s ability to care for itself without adding to my medicine cabinet. There has been a surge in patients seeking naturopathic doctors, as well as traditional medical doctors researching the benefits of naturopathic remedies alongside necessary prescriptions. Many clinical trials have shown that herbs can successfully assist in the treatment of various diseases such as diabetes. The traditional medical system of India, Ayurvedic medicine, finds the following herbs to help manage diabetes. It is still extremely important to maintain your relationship with your doctor and to check in before trying any herbal supplements. However, herbs can become a complimentary support to your regular treatment plan.
1. Gurmar – Translated from Hindi as the “sugar destroyer,” this is a tropical herb native to southern and central India and Sri Lanka. Its leaves have been known in India for centuries for its anti-diabetic and anti-inflammatory uses. Natural Medicines Comprehensive Database (NMCD) states there is developing research suggesting an extract, in combination with diabetic medications, can moderate blood sugar levels in people with type 1 or type 2 diabetes. It is also used to facilitate weight loss.
2. Cinnamon – A familiar spice to Americans, particularly in the fall, some evidence suggests that cinnamon might help people with Type 2 diabetes. In an early study, two daily doses of cinnamon showed that it lowered fasting glucose by 18 to 29 percent, triglycerides by 23 to 30 percent, LDL cholesterol by 7 to 27 percent, and total cholesterol by 12 to 26 percent. Despite this, a few studies still yield mixed results. As it is easy to incorporate into a diet, many doctors still recommend it.
3. Fenugreek – A common addition to Indian dishes, this plant’s seeds have been cited to have an affinity for regulating insulin. It contains an amino acid known to increase the body’s production of insulin when blood sugar levels are high. In some studies of animals and humans with both diabetes and high cholesterol levels, fenugreek lowered cholesterol levels as well as blood sugar levels.
4. Shilajit – Every summer as the Himalayan mountains warm, India’s most prized herbal remedy literally oozes from resins in the mountain crevasses in the form of Shilajit. This nutrient-rich biomass has been touted for millennia by Ayurveda’s Materia Medica as the best carrier of energy and nutrition into the human body. As an endocrine tonic, shilajit supports the pancreas in insulin secretion.
5. Artemisia – Also known as “wormwood,” for women with gestational diabetes, a daily extract is associated with improved insulin sensitivity, according to a study. The researchers observed significant reductions in fasting plasma glucose, serum insulin levels, insulin resistance, and beta-cell function in the Artemisia extract group compared with the placebo group.